Nachos

Jalapeno cream sauce, mixed cheese, pico de gallo, cilantro & black beans
Add grilled chicken, pulled pork, chorizo or poblano sausage

Meat, Cheese & Fruit Plate   

House-made sausage, imported and local cheeses, rustic pesto & fruit

Margherita Flatbread

Garden tomatoes, mixed white cheeses & fresh basil

Spinach & Artichoke Dip

Served with corn tortilla chips

Bruschetta

Fresh goat cheese, garden tomatoes, basil & garlic with toasted bread & balsamic reduction

Seafood Trio   

Crab cake, smoked salmon & blackened seared tuna

Meat, Cheese & Fruit Plate   

House-made sausage, imported and local cheeses, rustic pesto & fruit

Shrimp Gratin

Gulf shrimp with bacon, tomatoes, jalapenos, pepperoncini & mixed cheeses, served with toasted bread

Traditional House

Choice of house-made ranch, apple vinaigrette, lemon herb vinaigrette, balsamic or bleu cheese

Spinach

Toasted almonds, strawberries, Parmesan, crisp wontons & apple vinaigrette

Caesar

Crumbled Parmesan and herb croutons

Caprese   

Garden tomatoes, fresh buffalo mozzarella, crispy prosciutto, basil & balsamic reduction

8 oz Beef Tenderloin Filet

Roasted garlic mashed potatoes & seasonal vegetables

16oz Center-Cut Rib Eye

Roasted garlic mashed potatoes & seasonal vegetables

Smoked Double-Cut Pork Chop   

Bacon au jus sauce, roasted herb fingerling potatoes & seasonal vegetables

Grilled Scottish Salmon   

Glazed with smoky paprika-brown sugar, served with polenta cake & flash-fried spinach

Pan-Seared Peppercorn Crusted Ahi Tuna

Served medium rare with port wine demi, roasted garlic mashed potatoes & grilled asparagus

Shrimp & Grits

6 gulf shrimp, lightly fried, with a mushroom, tomato & bacon sauce over sharp cheddar grits

Rack of Lamb with Mesquite Mustard & Toasted Pecan Crust   

Smoky mustard demi, roasted garlic mashed potatoes & grilled asparagus

Chicken Piccata   

Sautéed with a white wine, caper & lemon butter sauce, served with linguini & seasonal vegetables

Stuffed Poblano Pepper   

Roasted corn, squash, onion, black bean, spinach & cheese stuffing on a bed of brown rice with jalapeño cream sauce.
Add 5 grilled gulf shrimp  |  Add house-made chorizo

Turkey and Swiss

Turkey, bacon & Swiss cheese on sourdough bread with spinach, tomato & jalapeño pesto

Sweet Heat Fried Chicken Sandwich

Fried chicken breast with “sweet heat” glaze topped with tangy slaw on a toasted bun

Chef’s Burger   

Fresh-ground beef tenderloin grilled with tomato, lettuce, onion & a pickle spear on a toasted Hawaiian bun

Cobb Salad

Grilled chicken, bacon, avocado, tomatoes & bleu cheese crumbles

Traditional House Salad

Choice of house-made ranch, apple vinaigrette, lemon herb vinaigrette, balsamic & bleu cheese

Spinach Salad

Toasted almonds, strawberries, parmesan, crisp wontons & apple vinaigrette

Crab Salad   

2 crab cakes, mixed greens, tomato, avocado & cucumbers tossed with lemon herb vinaigrette

Caesar Salad

Crumbled Parmesan and herb croutons.
Add chicken  |  shrimp

Petite Grilled Scottish Salmon

Glazed with smoky paprika-brown sugar, served with polenta cake & flash-fried spinach

Smoked Salmon Tacos

House smoked salmon, lime avocado cabbage slaw with chive crème in flour tortillas

Chicken Salad on a Croissant

Grilled chicken salad with dried currents & pecans on a toasted croissant with lettuce & tomato

Black & Bleu Cheese Burger

Fresh-ground beef tenderloin blackened with bleu cheese, apple-bacon, chipotle mayo, tomato, lettuce, onion

Chicken Piccata

Sautéed with white wine, caper & lemon butter sauce, served with linguini pasta & seasonal vegetables

Meatloaf

Topped with sweet glaze & served with roasted potatoes & seasonal vegetables

Shrimp Linguini

Sauteed shrimp with basil pesto linguini pasta & Parmesan

Chocolate Cake   

Bread Pudding   

Crème Brûlée